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Flour & Semolina Halva (İrmikli Un Helvası) Recipe – The secret of roasted richness from Ottoman times to today 🇹🇷🤎
Have you ever tasted a flour-and-semolina halva this perfectly set? Butter’s aroma meets slowly toasted flour and semolina 🧈, and when it joins the syrup, the classic halva transforms. Balancing between semolina halva and flour halva, this recipe is the ideal middle ground and wonderfully practical. Lift its character with vanilla, cinnamon, or pine nuts 🌰—it’s all up to you. Pair with a slice of kaymak for guaranteed happiness 🍨. Try it once and it’ll be your new favorite! ✨
Cinnamon Cookies (Tarçınlı Karanfilli Kurabiye) Recipe – A warm spice touch for tea time 🇹🇷🤎
These Clove-Spiced Cinnamon Cookies will brighten tea time with the comforting scent of warm spices. For anyone seeking an easy cookie, they’re soft, delicate, and beautifully crumbly 🍪. When clove’s elegant aroma meets cinnamon, it brings a soothing warmth to both home and soul ☕️🤎. Put a sweet end to your cookie search with this reliable recipe ✨. Try it once and it’ll be your new favorite!
Peach Jam (Şeftali Reçeli) Recipe – Perfectly set texture, a gourmet touch for breakfast 🇹🇷 🍑
This peach jam brings a silky set and a natural burst of fruit 🍑 to your breakfasts. It pairs beautifully with toast, pancakes 🥞, and even a bowl of creamy yogurt. Prefer it lighter? A low-sugar version keeps the flavor fresh while preserving color and aroma ✨. You’ll also find smart storage and serving tips for dependable results 🫙. Try it once and it’ll be your new favorite!
Damson Plum Jam (Mürdüm Eriği Reçeli) Recipe – Thick-set, intensely fruity breakfast star 🇹🇷 ✨🍯
Have you ever tasted a damson plum 🍇 jam this bright and intensely aromatic? For homemade jam lovers, I’m bringing a pectin-free, low-sugar method that sets beautifully in a copper pot. Its color, flavor, and softly gelled stance will make your jars shine 🫙. Pour it over buttered bread, pancakes 🥞, or a bowl of yogurt—the result is a blissful “oh yes!” moment. Making damson plum jam is easier than you think; with steady heat control and patience, it turns out wonderfully ✨. Try it once and it’ll be your new favorite!
Onion Piyaz (Soğan Piyazı) Recipe – Traditional Tavern Salad That Perfectly Complements Grilled Meats 🇹🇷😍
Onion Piyaz is the perfect companion to grilled meatballs, steaks, and even seafood. This classic Turkish salad, with its tahini dressing, the freshness of lemon, and the crisp texture of onion, leaves a lasting impression on the palate. Thanks to its quick preparation and Mediterranean salad lightness, onion piyaz fits beautifully into any meal. In this recipe, you’ll also find answers to questions like “How to make piyaz?” and “What’s the secret to the perfect tahini dressing?” — making it a true guide for your table. Once you try it, it will definitely become your favorite! 😍
Milk-Braised Pepper Sauté (Sütlü Biber Kavurması) Recipe – Rediscovering Anatolia’s forgotten mezze heritage 🇹🇷 🥰
Have you ever tried Milk-Braised Pepper Sauté, a mezze this tender? Soft peppers meet the silky touch of milk for a delicate, nostalgic bite ✨. It’s one of the most elegant ways to celebrate summer’s pepper bounty 🌿. Perfect from breakfast to dinner for anyone craving something light yet flavorful. With a bread-dipping sauce and balanced aroma, it truly satisfies 🍞🥙. Try it once and it’ll be your new favorite!
Soy-Sauce Chicken with Mushrooms (Soya Soslu Mantarlı Tavuk) Recipe – Restaurant-worthy wok flavor in 30 minutes 🇹🇷 🔥😋
Have you tried soy-sauce chicken with mushrooms this fast and flavorful? Wok heat 🔥 caramelizes the chicken while the mushrooms keep their pleasant bite 🍄. The Asian-leaning sauce lands on a light sweet–umami line, perfect for teriyaki lovers. Round it out with fluffy rice 🍚, slurpy noodles 🍜, or a crisp salad. Try it once and it’ll be your new favorite!
Yogurt Beet Salad Recipe – Ready in Minutes 🇹🇷⏱️🥗
Yogurt Beet Salad – Ready in Minutes ⏱️ - Have you ever tried it like this? 🥗🍅🥒 From the very first bite, you’ll feel the difference: more aromatic, perfectly balanced, and just right! Easy to prepare at home; with just a few ingredients, it guarantees maximum flavor. The moment it hits the table, it grabs everyone’s attention and disappears instantly. 😍 Once you try it, it’ll secure the top spot on your favorite recipes list! 🔥
Apricot Jam Recipe – Healthy and Super Practical 🇹🇷🍑🥄
Apricot Jam (Kayısı Reçeli) – Healthy & Super Practical! Have you ever tried it like this? 🍓🥭🍯 From the very first bite, you’ll feel the difference: more aromatic, more balanced, and just right! Easy to prepare at home; with just a few ingredients, it guarantees maximum flavor. The moment it hits the table, it grabs everyone’s attention and disappears instantly. 😍 Once you try it, it’ll claim the top spot on your favorite recipes list! 🔥
Shokupan Recipe (Japanese Bread) – The Latest Viral Trend 🇯🇵🍞🔥
Japanese Milk Bread (Shokupan) – How to Make It? 🍞✨ When we think of Japanese cuisine, sushi, ramen, or tempura usually come to mind. But there’s also a softer side to Japanese food culture: Shokupan, the famous Japanese milk bread. 📸 Known for its pillowy texture and slightly sweet flavor, this bread is perfect for breakfast, sandwiches, or simply enjoying fresh out of the oven.
Magic Custard Cake Recipe (Sihirli Kek) – Three Layers of Delight from One Batter 🌍✨🍰
Magic Custard Cake is a unique recipe that creates three different layers from a single batter. ✨ When it comes out of the oven, it offers a pudding-like dense base, a soft milky middle, and a spongy cake layer on top – a true visual feast. 🍮 This perfect harmony makes it a favorite for those who love light, milky desserts as well as for anyone in search of new flavors. 🪄 Easily prepared with simple ingredients at home, this recipe finds its way into every kitchen. 🍰 Adding elegance to guest tables, Magic Custard Cake is truly a dessert worthy of its name. 🌟
Lentil Balls (Mercimekli Köfte) Recipe – The Irresistible Turkish Mezze 🇹🇷🥙✨
Lentil patties (Mercimek Köftesi) are among the most beloved appetizers on Turkish tables! 🇹🇷🥙✨ Perfect for tea time, friendly gatherings, or as a light yet satisfying option at dinner, they stand out with their balance of flavor and texture. Easy to prepare at home, each bite offers a burst of deliciousness. 😋 The moment they’re served, they instantly become the center of attention and one of the first dishes to disappear from the table. 😍 Try them once, and you’ll be sure they’ll become a favorite for your guests too! 🔥
Nükhet Yıldırım
Food Blogger
I’m Nükhet. I love spending time in the kitchen, trying out new flavors, and sharing them with my loved ones.
I’m here to share with you what I’ve learned on this journey. On my site, you’ll sometimes find traditional Turkish recipes reminiscent of homemade comfort food, and other times delicious dishes from different corners of the world.
My recipes are short, clear, and practical; with precise measurements and tips that guide you into the kitchen without overwhelming you. Come on, let’s bring joy to our kitchen together!
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Nükhet Yıldırım
