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Mosaic Cake (Mozaik Pasta) – The Most Delicious Result with Just a Few Ingredients 😍🍪🇹🇷
Mosaic cake is one of the most popular and nostalgic desserts of Turkish cuisine. This practical recipe, which is indispensable for childhood tables, still continues to be one of the most preferred homemade desserts with its little ingredients being prepared in a short time. 😍 This cake, which takes its name from the mosaic pattern created by biscuits, adds pleasure to the tables both visually and in terms of taste. 🍪🥄 Mosaic Cake, which offers a cool and fresh dessert experience when cooled and served, is a stylish treat option that you can easily prepare for your guests. 💖
Lemon Cheesecake – A Refreshing Twist on a Timeless Pastry Classic 🍋🇺🇸
Lemon cheesecake is an elegant dessert that combines the velvety texture of cream cheese with the fresh acidity of lemon. 🍋🍰 With the clear lines and balanced aroma of its layers, it appeals to both the eyes and the palate. 😍 With its crunchy biscuit base, smooth cream filling and bright lemon sauce, a flavor that does not look like patisserie showcases emerges. ✨ This cheesecake, which stands out with its cooling effect on summer tables, fascinates your guests with its elegance on special occasions. 🌿 This recipe, which you can easily prepare at home, is addictive from the first bite. 💖
Chicken Tantuni Recipe – A Light Flavor from Mersin’s Streets 🇹🇷🌯🐔
Thinly sliced chicken, sautéed with spices, then wrapped in soft lavash – that’s the magic of Tavuk Tantuni 🇹🇷, one of Mersin’s most beloved street foods. 🌯🔥 Traditionally made with beef, this lighter chicken version has quickly become a modern favorite for its practicality and balanced flavor. 😋 Whether as a quick snack at lunch or a hearty main dish for dinner, Chicken Tantuni brings the warmth of Turkish street culture right to your table. 💛 A taste so addictive, it’s impossible to stop at just one! 😍✨
Unleavened Flatbread Recipe (Lavaş) – The Easiest Way to Make Quick & Practical Bread 🇹🇷🫓🔥
Unleavened flatbread (Mayasız Lavaş 🇹🇷) is one of the quickest and most practical bread types in Turkish cuisine. 🫓🔥 Traditionally cooked on a hot griddle, it delivers that authentic flavor while skipping the yeast, making it the perfect last-minute bread. 😍 Thin, soft, and versatile, you can enjoy it at breakfast, wrap it around your favorite fillings, or serve it alongside main dishes. ✨ With its simple yet irresistible taste, it saves time while adding warmth to your table. 🌿 Once you try it, this recipe will become a true kitchen staple! 💖
Plum Cake with Sauce (Soslu Erikli Kek) Recipe – A Fruity Touch for Tea Time 🇹🇷☕🍰
Plum cake with sauce is a fruity and fresh dessert that adds a different interpretation to classic cake recipes. 🍰🍑 This cake, which is prepared with the sour-sweet flavor of fresh plums in summer and autumn, is indispensable especially for tea hours with its moist structure and lightness. 😍 The special sauce poured on it makes the cake look bright and double the flavor. ✨ It adds elegance both to daily tables and special occasions with its soft texture and fresh aroma of fruit pieces. 🌿 This recipe, which you can easily prepare at home, will enchant your guests and be the sweetest accompaniment of tea. 💖
Creme Chocolat Recipe – A Chocolate Feast from French Cuisine 🍫🇫🇷✨
Krem Shokola is a silky dessert with origins in French cuisine and brings the most intense form of chocolate to the tables. 🍫🇫🇷 Although it is known for its pudding-like structure, it offers a much more refined texture and a deep aroma thanks to the quality materials used and special cooking technique. 😍 This dessert, which makes a difference both in daily tables and special events with its stylish presentation, stands out among the homemade desserts with its easy preparation. ✨ Cream Shokola, which is almost indispensable for chocolate lovers, provides a fascinating taste experience from the first spoon. 💖
Artichoke with Olive Oil Recipe (Çanak Enginar) – The Most Elegant & Healthy Flavor of the Aegean Cuisine 🇹🇷🌿🍋
Light, refreshing, and elegant – Zeytinyağlı Çanak Enginar 🇹🇷 is one of the most iconic dishes of Aegean and Mediterranean cuisine. 🌸🥗 Fresh artichokes are carefully shaped like bowls and filled with colorful veggies, creating both a feast for the eyes and a delight for the palate. 😍 The refined taste of olive oil enhances the artichoke’s natural aroma, turning this dish into a true symbol of healthy eating. ✨ Especially enjoyed in springtime, it brings freshness, health, and sophistication to any table. 💖🔥
Orange Revani (Portakallı Revani) – The Lightest and Most Aromatic of Syrupy Desserts 😍🍮🇹🇷
Orange Revani adds a different vitality to the classic semolina dessert with the fresh aroma of citrus. 🍊 ✨ It is especially the favorite of winter tables with its light texture, balanced syrup and fresh scent of orange peel. 😍 The secret of success is the right to cook the cake base in the right consistency, prepare the syrup at the ideal temperature, and the orange is hidden in the balance of both the juice and the peel. 🌿 That familiar granular structure from semolina makes the texture of the dessert unique. 🔥 A delicious recipe that will add an elegant touch to your table at special occasions or daily dessert pleasures. 💖
Izmir Bomb (İzmir Bombası) – A Dessert That Takes Chocolate Love to the Peak 😍🍫🇹🇷
The Izmir bomb has become a modern dessert phenomenon that has spread all over Turkey and even around the world, starting from the Aegean in recent years. 😍 This recipe, which gained popularity in a short time thanks to its practical preparation and perfect harmony with coffee, became the favorite of young people and sweet lovers. ✨ The Izmir bomb, which shines the name of İzmir in its sweet world, sweetens every moment from invitation tables to daily dessert crises. 💖
Focaccia Recipe – Olive Oil Crowned Italian Bread 🍞🇮🇹
Focaccia stands out with its flavor integrating with olive oil as one of the most characteristic breads of Italian cuisine. 🍞🇮🇹 It is soft on the inside, light crispy on the outside, so delicious that it can be consumed alone and it is strong enough to be used as a sandwich base. 🌿✨ Olive oil, which is placed on its surface shaped by fingerprints, determines both its visual identity and its aromatic depth. 😍 Thanks to the long fermentation and quality materials, it brings the fresh and rich spirit of the Mediterranean to the tables. 💖 When combined with cheese, olive or delicatessen products, it turns into a feast of taste.
Lemon Crinkle Cookie (Limonlu Çatlak Kurabiye) Recipe – Light, Elegant & Delicious Look 🌿✨🇹🇷
Lemon cracked cookies are the favorite of sweet lovers with their aesthetic appearance and fresh taste. 🍋 Dumpling in powdered sugar, the dough, when cracked in the oven, gives a stylish and appetizing appearance. 😍 While the soft and moist texture is preserved on the inside, lemon zest and freshly squeezed lemon juice add a lively aroma to the dessert. 🌿☀️ It is a candidate to be a favorite of summer and spring months, especially with its lighter and fruity character compared to cracked cookies. 💛 It is a perfect choice for those who want to add elegance and freshness to tea time.
Fava Meze Recipe (Fava Mezesi) – Aegean Tables’ Timeless Delight 🇹🇷🌿🥂
As one of the most popular appetizers of the Aegean and Mediterranean cuisines, Fava adds lightness and elegance to the tables. 🌿 This special appetizer, prepared with the unique aroma of the bean, is both nutritious and satisfying with its soft texture with its puree consistency. 🥣 Fava, which is indispensable for tables with olive oil, is served cold and provides coolness in summer tables. 🌞 This flavor, which plays a leading role in raki appetizers, has become one of the classics with its simple but refined structure.
Nükhet Yıldırım
Food Blogger
I’m Nükhet. I love spending time in the kitchen, trying out new flavors, and sharing them with my loved ones.
I’m here to share with you what I’ve learned on this journey. On my site, you’ll sometimes find traditional Turkish recipes reminiscent of homemade comfort food, and other times delicious dishes from different corners of the world.
My recipes are short, clear, and practical; with precise measurements and tips that guide you into the kitchen without overwhelming you. Come on, let’s bring joy to our kitchen together!
🍴💛
Nükhet Yıldırım
